Lavender Gin Fizz Cocktail Recipe
Elevate your cocktail game with this Lavender Gin Fizz. This isn’t just any gin fizz, it’s a fragrant blend of light, floral, and citrus notes, capped off with a velvety foam courtesy of an egg white.
Servings: 1 serving
Calories: 193kcal
Ingredients
- 1/2 oz Lemon Juice
- 1 oz Sugar Syrup lavender-infused
- 1.5 oz Gin
- 1 Egg White
- Ice for shaking
- Lavender buds for garnish
Instructions
- Combine Ingredients: In a cocktail shaker without ice, add the lemon juice, lavender simple syrup, gin, and egg white.
- Shake for Foam: Vigorously shake the mixture for about 30 seconds to create a frothy top.
- Chill It: Add ice to the shaker and give it another good shake to cool the mixture.
- Strain and Serve: Strain the cocktail into a glass and garnish with lavender buds.
Notes
For the best experience, use high-quality gin and freshly squeezed lemon juice. The Lavender Gin Fizz is perfect for those who enjoy a mix of floral, citrusy, and creamy flavors. This cocktail is ideal for any occasion where you want to serve a sophisticated and aromatic drink. The egg white adds a velvety texture and a beautiful foam top, making the drink both visually appealing and delicious.
Take your cocktail experience to the next level with the Lavender Gin Fizz. For more elegant drink recipes and exclusive offers, join our Drink Buddy community today and elevate your mixology skills!
Nutrition
Calories: 193kcal | Carbohydrates: 22g | Protein: 3g | Fat: 0.1g | Saturated Fat: 0.01g | Sodium: 67mg | Potassium: 82mg | Fiber: 0.04g | Sugar: 21g | Vitamin A: 1IU | Vitamin C: 5mg | Calcium: 7mg | Iron: 1mg