Finlandia Bloody Mary Recipe
The Finlandia Bloody Mary is a unique and creamy twist on the classic cocktail, combining the richness of condensed milk with the tangy flavors of lemon juice and tomato juice. This adventurous drink is perfect for those who enjoy experimenting with flavors and want a refreshing yet creamy beverage for brunch or any special occasion.
Servings: 1 serving
Calories: 105kcal
Ingredients
- 1 oz Condensed Milk
- 2 oz Lemon Juice
- 1 Dash(s) Tomato Juice
- 1 Dash(s) Tabasco sauce
- 2 Dash(s) Worcestershire Sauce
Instructions
Combine Ingredients:
- In a cocktail shaker filled with ice, combine 1 oz condensed milk, 2 oz lemon juice, 1 dash tomato juice, 1 dash Tabasco sauce, and 2 dashes Worcestershire sauce.
Shake Well:
- Shake the mixture well until chilled.
Strain and Serve:
- Strain into a highball glass.
Garnish:
- Garnish with a leafy stick of celery.
Serve:
- Serve immediately and enjoy the unique, creamy flavors.
Notes
The Finlandia Bloody Mary is an adventurous take on the traditional Bloody Mary, offering a rich and creamy texture thanks to the condensed milk. The lemon juice adds a zesty kick, while the tomato juice, Tabasco, and Worcestershire sauce provide the classic savory and spicy notes. This cocktail is perfect for those who want to try something new and exciting.
Whether you're hosting a brunch or looking for a unique drink to surprise your guests, the Finlandia Bloody Mary is sure to stand out. Its quick preparation and distinctive taste make it a memorable addition to any drink menu.
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Nutrition
Calories: 105kcal | Carbohydrates: 20g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 89mg | Potassium: 183mg | Fiber: 0.2g | Sugar: 17g | Vitamin A: 87IU | Vitamin C: 24mg | Calcium: 86mg | Iron: 0.2mg