Coffee Colada Cocktail Recipe
The Coffee Colada is a delightful twist on the classic Piña Colada, blending the rich flavors of coffee liqueur with the tropical sweetness of coconut cream and apple juice. This creamy cocktail is perfect for those who enjoy a refreshing drink with a hint of coffee and a touch of tropical flair. Whether you’re lounging by the pool or hosting a summer get-together, the Coffee Colada is a unique and satisfying choice.
Prep Time3 minutes mins
Total Time3 minutes mins
Course: Beverage, Cocktail, Drinks
Cuisine: Beverage, Cocktail, Drinks
Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe
Servings: 1 serving
Calories: 385kcal
Blend Ingredients:
In a blender, combine 1 ¼ oz white rum, 1 ¼ oz coffee liqueur, 1 ⅓ oz coconut cream, 3 oz apple juice, and 1 tsp whipping cream with a glassful of crushed ice. Blend briefly until smooth.
The Coffee Colada is a unique and refreshing cocktail that combines the best of both worlds: the rich, robust flavor of coffee liqueur and the sweet, tropical notes of coconut cream and apple juice. The white rum adds a smooth kick, while the whipping cream provides a luscious texture that enhances the overall experience. Garnishing with a slice of pineapple and a cherry not only adds a pop of color but also complements the tropical theme of the drink. This cocktail is perfect for warm days or any time you want to enjoy a creamy, coffee-infused treat.
This cocktail is perfect for anyone who enjoys tropical drinks with a coffee twist. It’s quick to prepare and offers a creamy, refreshing experience that’s sure to impress.
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Calories: 385kcal | Carbohydrates: 29g | Protein: 2g | Fat: 15g | Saturated Fat: 13g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 9mg | Potassium: 214mg | Fiber: 1g | Sugar: 25g | Vitamin A: 75IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 1mg