Cerebro de Los Pollos Shot Recipe
The Cerebro de Los Pollos Shot is a bold and minty mix of vodka, mint liqueur, and Irish cream. This shot delivers a fun and spooky brain-like appearance, making it perfect for Halloween or themed parties. The combination of minty freshness and creamy Irish cream gives it a unique flavour that's both bold and smooth.
Servings: 1 serving
Calories: 78kcal
Ingredients
- 2/3 oz Vodka
- 1 Splash(s) Mint Liqueur
- 1/3 oz Irish Cream
Instructions
Pour Vodka:
- Pour 2/3 oz vodka into a shot glass.
Add Mint Liqueur:
- Add a splash of mint liqueur to give the vodka a green hue.
Top with Irish Cream:
- Carefully top the drink with 1/3 oz Irish cream. The Irish cream will sit on top, creating a brain-like effect.
Serve:
- Serve immediately and enjoy the bold and minty flavours!
Notes
The Cerebro de Los Pollos Shot is a fun and visually striking drink that combines the smoothness of vodka with the refreshing touch of mint and the creamy texture of Irish cream. Perfect for parties, this shot offers a fun and spooky presentation while delivering bold, minty, and creamy flavours. Serve chilled for the best experience.
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Nutrition
Calories: 78kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 1g | Saturated Fat: 1g | Sodium: 0.3mg | Potassium: 0.2mg | Sugar: 2g