Blue Velvet Cocktail Recipe
The Blue Velvet Cocktail is a luxurious and creamy drink that combines the rich flavors of black raspberry and melon liqueur with the smooth texture of vanilla ice cream. Topped with whipped cream and a splash of blue curacao, this cocktail is as visually stunning as it is delicious. Perfect for dessert or any time you want to indulge in something sweet and satisfying.
Servings: 1 serving
Calories: 437kcal
Ingredients
- 1 oz Black Raspberry Liqueur
- 1 oz Melon Liqueur
- 4 oz Ice Cream
- 1 Dash(s) Blue Curacao Liqueur
- .5 oz Whipped Cream
Instructions
Blend Ingredients:
- In a blender, combine 1 oz black raspberry liqueur, 1 oz melon liqueur, and 4 oz vanilla ice cream. Add a cup of crushed ice and blend until smooth.
Pour into Glass:
- Pour the mixture into a parfait glass.
Top with Whipped Cream:
- Add 0.5 oz whipped cream on top.
Add Blue Curacao:
- Drizzle a dash of blue curacao liqueur over the whipped cream.
Garnish and Serve:
- Garnish with a maraschino cherry and serve immediately.
Notes
The Blue Velvet Cocktail is a decadent and creamy treat that's perfect for those who love dessert-like drinks. The combination of black raspberry and melon liqueur with vanilla ice cream creates a rich and flavorful base, while the whipped cream and blue curacao add a delightful finish. This cocktail is easy to make and perfect for special occasions or whenever you want to indulge in a sweet, creamy drink.
Serve it in a parfait glass for an elegant presentation, and consider adding a straw for easy sipping.
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Nutrition
Calories: 437kcal | Carbohydrates: 48g | Protein: 5g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 61mg | Sodium: 94mg | Potassium: 255mg | Fiber: 1g | Sugar: 45g | Vitamin A: 575IU | Vitamin C: 1mg | Calcium: 160mg | Iron: 0.1mg