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Peat Smash Cocktail

Prep Time5 minutes
Total Time5 minutes
Course: Cocktail
Servings: 1 serving
Calories: 161kcal

Ingredients

Instructions

  • Firstly spray the inside of cup with Fernet Branca.
  • Separately, with all ingredients and cubed ice in a mixing glass stir till ice cold and the flavours and aromas of the mint have infused into the liquid.
  • Single strain over cracked ice in cup.

Nutrition

Calories: 161kcal | Carbohydrates: 10g | Polyunsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 43mg | Sugar: 9g