Bloody Mary 2 Recipe
Bloody Mary 2 is a classic and flavorful cocktail, featuring a mix of vodka, tomato juice, lemon juice, and a blend of spices. This refreshing drink is perfect for brunch or any time you crave a savory and invigorating beverage.
Servings: 1 serving
Calories: 193kcal
Ingredients
- 2.5 oz Vodka
- 5 oz Tomato Juice
- 0.5 oz Lemon Juice
- 1/8 tsp Black Peppers
- 1/8 tsp Salt
- 1/8 tsp Celery Salt
- 3 Dash(s) Worcestershire Sauce
- 1 Dash(s) Tabasco sauce
Instructions
Combine Ingredients:
- In a cocktail shaker half-filled with ice cubes, combine 2.5 oz vodka, 5 oz tomato juice, 0.5 oz lemon juice, 1/8 tsp black pepper, 1/8 tsp salt, 1/8 tsp celery salt, 3 dashes Worcestershire sauce, and 1 dash Tabasco sauce.
Shake Well:
- Shake the mixture well until thoroughly combined and chilled.
Strain and Serve:
- Strain the mixture into a highball glass almost filled with ice cubes.
Garnish:
- Garnish with a stick of celery.
Serve:
- Serve immediately and enjoy the classic, flavorful drink.
Notes
Bloody Mary 2 offers a perfect blend of savory and spicy flavors, making it an ideal choice for any brunch gathering or as a refreshing pick-me-up. The combination of vodka and tomato juice provides a robust base, while the lemon juice adds a zesty twist. The blend of black pepper, salt, celery salt, Worcestershire sauce, and Tabasco sauce enhances the overall flavor, creating a balanced and invigorating drink.
Whether you're hosting a brunch or simply looking for a classic and flavorful cocktail to enjoy, Bloody Mary 2 is sure to impress. Its quick preparation and delicious taste make it a favorite among cocktail enthusiasts.
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Nutrition
Calories: 193kcal | Carbohydrates: 8g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 670mg | Potassium: 365mg | Fiber: 1g | Sugar: 6g | Vitamin A: 643IU | Vitamin C: 33mg | Calcium: 19mg | Iron: 1mg