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Pink Flamingo 3
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Cocktail
Servings:
1
serving
Ingredients
1 1/4
oz
Coconut Rum
1 1/4
oz
Pineapple Rum
.5
oz
Lemonade
6
oz
Lemonade
.5
oz
Grenadine Syrup
.5
oz
Sugar Syrup
Instructions
Combine lemonade. sprite. grenadine. simple syrup. and ice in a blender (should end up looking like a pink slush). Pour into a pina-colada glass. Add the rums and serve.