Over Board Mai Tai
Servings: 1 serving
Ingredients
- 1 oz Rum
- .5 oz Aged Rum
- .5 oz Dark Rum
- 1/4 oz OP Rum
- 1/4 oz Grenadine Syrup
- 1 oz Orange Juice
- 1 oz Pineapple Juice
Instructions
- Prepare in a Hurricane glass. Add light rum. then gold rum then the juices. Top with grenadine and dark rum. finish with a splash of 151.