White Elephant Cocktail Recipe
The White Elephant Cocktail is a rich and indulgent drink that combines the tropical flavors of coconut and coconut milk with the smoothness of white rum and white crème de cacao. This creamy cocktail is perfect for those who love tropical, dessert-like drinks. With a velvety texture and a touch of sweetness, it's ideal for a relaxing day or as a special treat.
Servings: 1 serving
Calories: 1506kcal
Ingredients
- 1 Cup(s) Coconut
- 1 Cup(s) Coconut Milk
- 4 tbsp Sugar
- 6 oz White Rum
- 2 oz White Creme De Cacao
- 1 Cup(s) Crushed Ice
Instructions
Blend the ingredients:
- In a blender, combine the coconut, coconut milk, sugar, white rum, white crème de cacao, and crushed ice.
Blend until smooth:
- Mix the ingredients until smooth and thick.
Serve and garnish:
- Pour into a glass, serve with a straw, and garnish with shredded coconut on top.
Notes
The White Elephant Cocktail is a creamy and tropical drink with rich coconut flavors and a smooth rum base. The white crème de cacao adds a touch of sweetness and chocolatey undertones that enhance the overall flavor. This cocktail is best served cold and is perfect for tropical-themed parties or as a dessert drink. Garnish with extra shredded coconut or a slice of pineapple for added flair.
If you're craving a creamy, tropical cocktail, the White Elephant is the perfect choice. Blend one up and enjoy its smooth, indulgent flavors today!
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Nutrition
Calories: 1506kcal | Carbohydrates: 97g | Protein: 7g | Fat: 75g | Saturated Fat: 67g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 59mg | Potassium: 786mg | Fiber: 7g | Sugar: 70g | Vitamin C: 5mg | Calcium: 59mg | Iron: 9mg