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Champagne Flip
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Cocktail
Servings:
1
serving
Ingredients
3/4
oz
Brandy
2 - 3
Dashes
Orange Liqueur
1/4
oz
Cream
1/4
oz
Sugar Syrup
1
Egg
4
oz
Champagne
1
Pinch(s)
Nutmeg
Instructions
Shake brandy. cointreau. cream. sugar syrup and egg yolk over ice cubes in a shaker. Strain into a champagne flute. and carefully fill with champagne. Sprinkle with nutmeg. and serve.