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Burgundy Bishop
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Cocktail
Servings:
1
serving
Ingredients
1
oz
White Rum
1/4
Lemon Juice
1
tsp
Superfine Sugar
Red Wine
Instructions
Shake rum. juice of lemon. and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve.