Pumpkin Spice Old Fashioned Cocktail Recipe
Embrace the essence of autumn with the Pumpkin Spice Old Fashioned Cocktail. Created by Scott Allen of Copper Lounge in Los Angeles, this cocktail transforms the ubiquitous fall flavor into a sophisticated sip. It features homemade pumpkin syrup, rich Breckenridge bourbon, and a hint of citrus, culminating in a drink that's far from the typical pumpkin spice fare. This Old Fashioned variant is a perfect blend of seasonal warmth and classic cocktail craft, offering a unique way to celebrate the cooler months.
Servings: 1 serving
Calories: 140kcal
Ingredients
- 1/2 ounce homemade pumpkin syrup*
- 2 dashes Orange Bitters
- 1 orange wedge
- 2 ounces Bourbon Whiskey Breckenridge
- 1 splash Club Soda Optional
- Garnish: cinnamon stick
Instructions
- Muddle the pumpkin syrup, orange bitters, and orange wedge in an Old Fashioned glass.
- Add the bourbon and a large ice cube.
- Optionally, add a splash of club soda.
- Stir gently with the cinnamon stick to combine.
Pumpkin Syrup:
- Combine 1 cup water and 3/4 cup light brown sugar in a saucepan; simmer until sugar dissolves.
- Whisk in 3 teaspoons pumpkin pie spice and 1/3 cup pumpkin puree; simmer for 8 minutes.
- Cool, strain, and add 1 teaspoon vanilla extract. Store in the refrigerator for up to 1 month.
Nutrition
Calories: 140kcal | Carbohydrates: 1g | Sodium: 1mg | Potassium: 1mg | Sugar: 0.3g | Calcium: 0.1mg | Iron: 0.02mg