Jam Gin and Tonic

Jam Gin and Tonic

  • 1.5 oz Gin
  • .5 cup Tonic Water
  • 1/2 Lemon Juice
  • 1 tablespoon Blueberry (Jam)
  1. Place the gin, jam, and lemon juice in a cocktail shaker with about 1 cup of ice cubes, and shake together.
  2. Poor ingredients into a glass containing a few ice cubes, then poor in the tonic and stir.
  3. Garnish with blueberries.