Dragons Blood Punch

Dragons Blood Punch

  • 750 ml Vodka
  • 1/2 cup Triple Sec
  • 6 cups Red Fruit Punhc
  • 6 cups Apple juice
  • 6 cups Cranberry Juice
  • 2 Liters Ginger ale
  1. Chill all ingredients the day before. An hour before serving, combine everything in a punch bowl
  2. Stir well and ad ice. We recommend using a block of ice as it will melt slower than cubes.