Sylveon Pokemon Cocktail

Sylveon Pokemon Cocktail Sylveon Pokemon Cocktail Dont forget to check out the rest of our Pokemon Cocktails & Drinks .5 oz Cake Vodka .5 oz Strawberry Vodka .5 oz Strawberry Eclair Ice Cream 1 oz Cream 1 oz Strawberry Syrup Whipped Cream Middle White .75 oz Irish Cream .25 oz Cream In a blender add Cake Vodka, Strawberry Vodka, Strawberry …

Eevee Pokemon Cocktail

Eevee Pokemon Cocktail Eevee Pokemon cocktail Dont forget to check out the rest of our Pokemon Cocktails & Drinks Top .75 oz Cake Vodka .75 oz Coffee Liqueur .75 oz Chocolate eclair ice cream bar 2 oz Chocolate Sauce Whipped Cream Bottom .75 oz Irish Cream Cream In a blender add irish cream, cream and Ice. Until smooth. In a …

Guinness Float Cocktail

Guinness Float Cocktail

Guinness Float Cocktail You can’t have a St Patrick’s Day party without beer! And what better beer to have than the amazing Guinness Stout! In a float no less! 1 can Guinness Beer 3 scoops Ice Cream Whipped Cream Caramel Sauce Sprinkles In your beer glass, pour in your Guinness Beer. Top with 3 scoops of ice cream, whipped cream, …

St. Patrick’s Booze Shooter

St. Patrick’s Booze Shooter

St. Patrick’s Booze Shooter The St. Patrick’s Booze Shooter is a must have shooter to add to your St. Patrick’s Day Party. This Shooter is made from: Cookie Dough Vodka, Green Cake Mix, Whipped Cream, and Green Sprinkles. 1/2 oz Cookie Dough Vodka 1/2 oz Cake mix ((Green)) Whipped Cream Sprinkles ((Green)) In a cocktail shaker with ice add Cookie …

Dressed Up Pina Colada

Dressed Up Pina Colada 3 oz Coconut Rum 3 tbsp Coconut Milk 3 tbsp Pineapple 1.5 oz Whipped Cream Chocolate Sauce 1 Cherry Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum. coconut milk and pineapple. with 2 cups of crushed ice. on high for a few seconds. until all …

Hot Rum Chocolate

Hot Rum Chocolate 1 oz Dark Rum 5 oz Cocoa Powder 1 tbsp Whipped Cream 1 tsp Sugar Combine rum and cocoa in an irish coffee cup. and sweeten to taste. Top with cream. sprinkle with grated chocolate. and serve.