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Ingredients - What's in it?
- 1 oz Brandy
- 1 oz Red Port
- 1 Bottle(s) Egg Yolk
- 1 tsp Caster Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Shake well and strain into a wine goblet filled with broken ice. Sprinkle with grated nutmeg. and serve.