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Ingredients - What's in it?
- 2 Shot(s) Gin
- 1/2 Shot(s) Dry Vermouth
- 1/2 Shot(s) Dry White Wine
- 1 tsp Bitters
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the Gin, Dry Vermouth, dry white wine and bitters into a cocktail shaker half-filled with cracked ice. Shake well and strain into a chilled cocktail glass. Garnish and serve.
Nutrition
Calories: 154kcal | Carbohydrates: 0.1g | Protein: 0.0003g | Sodium: 1mg | Potassium: 0.5mg | Sugar: 0.004g