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levate Your Party Game with Jello Shots in Oranges

The humble jello shot: a staple of college parties and summer BBQs. But what if we could elevate this simple party treat into something more exciting? Enter Jello Shots in Oranges, an innovative twist that not only enhances the flavor but also adds a touch of sophistication to your social gatherings.

Why Use Oranges?

Oranges, with their vibrant color and citrusy zing, make for the perfect vessel for jello shots. The natural acidity of the orange complements the sweetness of the jello, while the peel serves as an organic, biodegradable “shot glass.” Besides, it’s a fantastic conversation starter—your guests will be amazed by your culinary creativity.

The Versatility of Choices

While we’re focusing on oranges for this recipe, the beauty lies in the versatility. You can easily adapt this concept to other citrus fruits like limes or lemons. Each fruit brings its unique flair, making the jello shots a customizable treat tailored to your taste preferences.

 

Jello Shots in Oranges





Jello Shots in Oranges Recipe

Jello Shots in Oranges redefine the traditional jello shot by using the orange peel as an organic, biodegradable shot glass. The result is a delightful blend of citrusy zest and your choice of spirits, such as vodka or rum. Not only does this innovative approach enhance the flavor profile, but it also makes for a visually stunning presentation that's bound to impress your guests. These jello shots are not just a treat to eat; they're an experience—a perfect combination of taste, presentation, and sustainability. Cheers to elevating your party game!

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Total Time 2 hours 7 minutes

Ingredients – What’s in it?

Adjust Servings 25 servings

Instructions – How to make it:

  • Mix your Favourite white spirit (Vodka, Coconut rum etwith boiling water and Jelly.. Set a side to cool slightly
  • Cut fruit in half and scoop out the insides of the fruit trying not to break the skin.
  • Place fruit halfs into a muffin tin or top of a glass and fill with Jelly.
  • Place in the fridge untill jelly is set.
  • Cut halfs into thirds and serve on a place..

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Nutrition

Calories: 161kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 91mg | Fiber: 2g | Sugar: 3g | Vitamin A: 70IU | Vitamin C: 29mg | Calcium: 21mg | Iron: 1mg

Course Beverage, Dessert, Shot
Cuisine Beverage, Drinks, Jello Shots, Shot
Keyword Beverage, Drink, Jello Shots, Shot