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Ingredients - What's in it?
- 1.5 oz Dark Rum
- .5 oz Coffee Liqueur
- 4 oz Hot Coffee
- 2 oz Cream
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the rum. Tia Maria and coffee into an Irish coffee glass. and stir well. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink. and serve.
