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Ingredients - What's in it?
- 2 oz Canadian Whisky
- .5 oz Maple Syrup
- 7 oz Apple Juice
- 1 Cinnamon Sugar
- 1 Apple(s)
Adjust Servings 1 serving
Instructions - How to make it:
- Add crushed ice to a 10-oz glass until 1/3 full. Pour rye whisky. maple syrup. and fill with freshly pressed Juice - Apple Juice. Stir until maple syrup has dissolved and add cinnamon stick. Garnish with apple slice. and serve.