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Ingredients - What's in it?
- 1/4 oz Triple Sec
- 1.5 oz Whiskey
- 1 Dash(s) Grenadine Syrup
- 4 oz Sours
Adjust Servings 1 serving
Instructions - How to make it:
- Combine everything but the sour mix into a cocktail shaker. Shake and strain into a highball glass filled with ice. Fill up with sour mix.